Fragrant Roasted Potatoes With Melted Cheddar Cheese (Vegetarian)

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian) is 2-3 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian) estimated approx 35-45 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian) using 5 ingredients and 5 steps. Here is how you can achieve that.

A quick and easy recipe, classic comfort food. Really tasty and hearty! 🙂

#vegetarian #potatoes #cheese #cheddar #comfortfood

Ingredients and spices that need to be Prepare to make Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian):

1. 4 Large Potatoes
2. 100 g Cheddar Cheese
3. 2-3 Chilli Peppers (for decoration)
4. Herbs and Spices
5. Olive Oil

Instructions to make to make Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian)

1. Pre-heat your oven to 200 C (392 F). Wash the potatoes and cut them into medium-sized cubes. Grate the Cheddar cheese.
2. Coat a baking dish or roasting pan with olive oil. Make sure that the potatoes are fairly dry before putting them in the pan. After putting the potatoes in the pan, put some olive oil on them as well (but don't overdo it).
3. Add salt, pepper and herbs and spices (I recommend chilli flakes, herbes de provence or a similar spice mix, garam masala and chives). Mix it all together so that the spices and the oil evenly cover the potatoes.
4. Put the potatoes in the over and bake for about 30-40 minutes (until they turn lightly golden-brown). About 10 minutes before they're done, open the oven and add the chilli peppers to the pan. About 5 minutes before they're done, open the oven and add the grated Cheddar cheese to the pan, to evenly cover the potatoes.
5. Turn off the heat and enjoy your meal! 🙂

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So that's going to wrap it up with this special food Steps to Make Favorite Fragrant Roasted Potatoes with Melted Cheddar Cheese (Vegetarian). Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!